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China King Restaurant
August 25, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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(A) Certified Food Protection Manager (C)Inspector note: No one on site with a current Food Safety Certification. Provide documentation of at least one full time employee who has been enrolled in some form of Food Safety Course for the re-inspection date.
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Wiping Cloths Use Limitation (C)Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitzing solution.
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Light Bulbs Protective Shielding (C)Inspector note: Lights above the preparation table in the basement area with no shields. Provide.
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Removing Dead or Trapped Birds Insects Rodents and other Pest (C)Inspector note: Fly traps observed being hung above preparation table in the basement are. Discontinue and ensure fly tape is removed during operational hours.
What changed since the previous inspection?
Compared with Pass on October 25, 2019: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.