✓

China Pearl Restaurant

September 4, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

Location Accessiblecritical

Inspector note: top floor kitchen -AT-INSPECTION found handsink use for food prep- CORRECT - handsinks can not be used for any reason other than hand washing--
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
PIC Performing Dutiescritical

Inspector note: BASED ON INSPECTION-PIC not preforming duties-
code M-2-103.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: at inspection -observed some rodent dropping at door to elevator on harrison ave side & found mouse dropping through-out building ----provide service from lic. pest control co.-- provide proof from pest co. that the base ( floor ) of elevator shaft has been inspected & treated- ALSO found flies through-out building -( fruit flies )PROVIDE service for flies--
code 35-6-501.111/.115** · serious findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: TOP FLOOR walk-in REPAIR broken handle--REMOVE cardboard from floor of walk-ins-MAIN KITCHEN - REMOVE liners from walk-in shelves to allow for proper air flow --as designed-
code 15-4-202.16* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: PROVIDE proper sanitizer test kits to match sanitizer being used-
code 17-4-302.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: TOP FLOOR KITCHEN -found bus carts ( all ) heavy soiled -CORRECT- CLEAN all grey trash containers of heavy soil--& found most food bins soiled -CLEAN -& CLEAN the outsides of 3 grease traps of heavy soil--& CLEAN the microwave of heavy food grime--CLEAN rice cooker of hravy build-up of soil-
code 23-4-602.13* · lower-severity findingstatus: Pass
Clean Equipment & Utensils Storage

Inspector note: STORE all pot & pans " face " down to protect insides from contamination--
code 24-4-903.11* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: MAIN KITCHEN -repair leak in 3 door low reach-in -note bus bucket being used to catch leak / drip-
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: TOP FLOOR KITCHEN clean floor yhrough-out kitchen -under & around all equiptment of built-up soil--under srove line floor has heavy build-up of soil & food spills-
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: AT INSPECTION found kitchen (s) ceiling dirty with dust / soil -CORRECT- • TOP FLOOR KITCHEN & top store room-found walls dirty with heavy build-up of grime soil & food splatter- CLEAN WALLS through-out -
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: TOP FLOOR STORE ROOM remove old -not in use equiptment -
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 29, 2012: 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.