China Sky Restaurant

July 24, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings1

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Failed findings

  • Cold Holdingcritical
    Inspector note: at inspection found appx 40 lbs. of egg roll ingredients( w/ P.H.Fs in ingredients ) on bench for making of egg rolls- temp sample = 44.2 degree F ( placed back in walk-in --- reviewed w/ mgr. & chef: to take small batches of product from cooler at a time - to insure product stays at proper cold temps while prep is being done -----
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 24, 2013: 1 finding appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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