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China Sky
October 24, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings1
Failed findings
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When to Wash (P)criticalInspector note: Observed food handler mixing raw shrimp with egg whites and flour with bare hands and moving onto another task without washing thier hands / Ensure employees are properly washing thier hands in between tasks to reduce the risk of contamination by hands
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Hand sink next to 3 bay with items in basin / Remove and ensure hand sinks remain free and clear at all times
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In-Use Utensils Between-Use Storage (C)Inspector note: rice scoop in stagnant water / Remove and store as described below
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Surface Characteristics-Indoor Areas (C)Inspector note: Remove cardboard from floors and counters
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Walls and Ceilings Attachments (C)Inspector note: Hood vent filters visibly greased / Clean to remove. Hood tag is current through October 2025
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Cleaning Frequency and Restrictions (C)Inspector note: Equipment on cookline visibly soiled / Clean to remove • Floors especially under equipment on cookline soiled / Clean to remove
What changed since the previous inspection?
Compared with Pass on September 2, 2025: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.