Cooked?

Chinese Dragon

August 13, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings6
  • critical findings2

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Chicken fingers 70F Fried shrimp 76F / Sitting out while prepping for lunch / Moved to refrigeration / Provide proper cold holding temperatures.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Rice 111F / Ensure hot holding of 135F or greater / Rice will be reheated to 165F.
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Meat slicer with crusted food particles / Disassemble clean and sanitize
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Buckets of chicken stored on floor during prep / Discontinue and ensure food is elevated at least 6" off of floor
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Thawing (C)
    Inspector note: Frozen cheese thawing in stagnant hot water / Discontinue and thaw properly as discussed by cold running water.
    code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Walls surrounding cookline with visible soils / Clean to remove. Hood vents with visible grease build up / Clean to remove
    code 590.006/6-501.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 18, 2018: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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