Cooked?

Chinese Dragon

August 1, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings8
  • critical findings2

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Failed findings

  • Clean condition-Hands and Arms (P)critical
    Inspector note: Food handlers are unable to properly wash hands due to both hand sinks not properly set up.
    code 590.002/2-301.11-P*** · critical food-safety factorstatus: Fail
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Sprouts 75F Rice 72F / Out for the lunch rush for an hour. Moved back to refrigeration to cool down / Provide 41F or below.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Where to Wash (Pf)
    Inspector note: Observed food handler rinsing hands in the 3 bay sink / Discontinue and ensure all hand washing is done in the hand sink.
    code 590.002/2-301.15-PF** · serious findingstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Hot water at hand sink on cookline turned off / Keep hot water on in order to properly wash hands
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Handwashing Cleanser Availability (Pf)
    Inspector note: Provide liquid hand soap at the hand sink downstairs
    code 590.006/6-301.11-PF** · serious findingstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Provide paper towels at the hand sink downstairs
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Wiping cloths out on cutting board / Move to sanitizer solution when not in use
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Remove cardboard from floors and shelves
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 10, 2022: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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