✓
Chipotle Mexican Grill
April 5, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
-
Cold HoldingcriticalInspector note: Cold holding unit 58 F Unit placed out of use & corporate was noticed Cheese 62 F 45 F 46 F Salsa 49 F Sour cream 51 F Food items discarded & Cheese in at was temped at 45 46°F was placed in walk in at 40 F Cheese 45° F & 46'F 46 F
-
Insects Rodents AnimalsInspector note: Rodent droppings on floor around water heater - Basement Provide full extermination and IPM report prior to reinspection
-
Installed and MaintainedInspector note: Toilet leaking - Ladies room (Employee)
-
Improper Maintenance of FloorsInspector note: Clean floor around water heater free of rodent droppings - Basement
What changed since the previous inspection?
Compared with Fail on March 28, 2017: 4 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Back Bay
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.