Cooked?

Chipotle Mexican Grill

January 6, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings1

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Failed findings

  • Cooling (P)critical
    Inspector note: Safritas cooling from the overnite shift at 47F at 12.00Pm .Discarded by PIC. Retrain staff how to cool the product.
    code 590.003/3-501.14-P*** · critical food-safety factorstatus: Fail
  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (Pf)
    Inspector note: Low temp dish machine not sanitizing. Repair/ PIC said that a call was made to repair the machine and waiting on a part. Currently using 3 compartment sink to wash-rinse and sanitize per PIC.
    code 590.004/4-501.114-PF** · serious findingstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Remove all the spray bottles from the hand sink in the prep area. All handsinks need to be accesible at all times for hand washing only.
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Miscellaneous Sources of Contamination (C)
    Inspector note: Noted ice scoop handle in the ice machine. store Ice scoop handle not in contact with ice. Retrain staff
    code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Hood filters heavily soiled with grease. Clean with frequency Visible dust on the white tilled wall in the Online section area. Clean with frequency
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Rinsing Procedures (C)
    Inspector note: Noted the washed utensils not properly rinsed before sanitizing. Retrain staff to immerse the soapy utensil/pots/pans in the plain water to remove soap before sanitizing. Follow proper procedures for washing-rinsing-sanitizing.
    code 590.004/4-603.16-C* · lower-severity findingstatus: Fail
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Floors in the soda storage area in the back is heavily soiled. Clean with frequency
    code 590.006/6-501.12-C* · lower-severity findingstatus: Fail
  • Storage-Other Personal Care Items (C)
    Inspector note: Employee personal items stored in the dry storage area. Discontinue and retrain staaff to store personal belongings in the locker room area.
    code 590.007/7-209.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 3, 2024: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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