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Chivo Taqueria

July 10, 2026 · Administrative hearing
🫥not rated
  • official resultAdministrative hearing
  • inspection typeMobile Food Walk On
  • failed findings1
  • critical findings1
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Noted several food items recorded salsa@45.5F/Onion salsa-47F.Monitor the temperature. COS by the PIC to move some product to the Ice Cooler.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail

What changed since the previous inspection?

Compared with Fail on July 6, 2026: 1 finding recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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