Cooked?

Chung Wah

April 23, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings4

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Failed findings

  • Spoilage Unsafe Foodcritical
    Inspector note: at inspection --inspector found 2 -5 gal buckets of plantanes stored under the 3 bay warewashing -while warewashing was in proccess-mgr. disposed-placed in trash -covered with bleach-placed in dumpster- DO NOT STORE ANY FOOD NEAR WAREWASHING SINK-
    code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Cleancritical
    Inspector note: clean & sanitize ALL GREY FOOD BINS
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Medicines FirstAid Storagecritical
    Inspector note: AT INSPECTION found 3 bottles of staff meds stored on shelf above prep table-STORE all medicines 7 first-aid -in seperate secure location -away from all food-
    code 41-7-207-09.11*** · critical food-safety factorstatus: Fail
  • PIC Knowledgecritical
    Inspector note: AT TIME OF INSPECTION - person in charge could not demonstrate knowlege of code- PROVIDE an "in charge person at all time- note : at time of inspection serve / safe certified staff no working-
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: BASEMENT - do not store any items ( food -equiptment -paper goods -utensils etc. ) under / near drain pipes-
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: BASEMENT - remove the standing water from floor -keep dry-
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: AT INSPECTION- no tag from hood / vent cleaning service co. provide HOOD / VEND CLEANING - inspector provide list of boston fire dept approved companies-
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 6, 2011: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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