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City Hall Deli (8Th Fl.)

June 28, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings4

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Failed findings

Cold Holdingcritical

Inspector note: Chicken salad at sandwich station 47F. PIC took corrective action to cool on ice made one hour prior. Maintain cold holding temperatures at 41F or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Separation Segregation Cross Contaminationcritical

Inspector note: Observed raw ground beef patties being stored above ready to eat foods in glass door reach in cooler. Store raw potentially hazardous foods in a manner that prevents potential cross contamination.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: CFPM not monitoring proper food storage cold holding temperatures consumer advisories and proper storage of PHF foods. Provide active managerial control as it is defined in the 1999 food code.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Consumer Advisoriescritical

Inspector note: Consumer advisory missing reminder asterick next to eggs on menu cooked to order. Provide.
code M-3-603.11*** · critical food-safety factorstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 17, 2016: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.