Cooked?

City Winery

June 22, 2018 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0

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Failed findings

  • Dishwashng Facilities
    Inspector note: Low temperture on rinse cycle on high temperature dishwasher rine only reaching 136F Maintain 150F/180F. Repair has been called in. Three compartment sink available. Rinse cycle on bar washing reaching above 180 mush wash reaching 140F Repair has been recalled.
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail

Checks marked passed

  • Location Accessiblecritical
    Inspector note: Large barrel blocking access to handwashing sink. Remove.Handsink must be easliy accessible.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Pink residue found in ice machine. EMPTY CLEAN and SANITIZE Before refilling. Soiled cutting board on prep station . Clean to remove or resurface.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Utensil Storage
    Inspector note: In use utensil stored in cold stagnant water. Remove Store properly in water 140F or above or clean and dry.
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Clean Cloths Hair Restraint
    Inspector note: Some staff without hair restraint . Provide.
    code 13-2-304/402.11* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: No test kit for Quats .Provide to ensure proper dilution of saniitzer.
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Hood panels and light fixtures with soils and dust buildup .Clean to remove
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No paper towel at handsink . Provide for proper handwashing.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 13, 2018: 1 finding recurred. 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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