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July 22, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings7
  • critical findings4

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Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw whole eggs stored above drinks in refrigerator. Must be store on bottom shelf.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Patties at front counter being held at room temperature discontinue to sell. Must have proper permit proper cleaning equipment and it needs to be from an approved source.
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
  • Compliance with Food Law (P)critical
    Inspector note: Discontinue to sell beef patties or any other food that does not come from an approved source. PIC will discard patties at front counter. Discontinue to wrap sliced cheese. Must be a packed commercially.
    code 590.003(A)/3-201.11-P*** · critical food-safety factorstatus: Fail
  • Restricted Use Pesticides Criteria (P)critical
    Inspector note: Open poison bag on steps to basement. Discontinue and have pest control inspect. Clean and remove debris and un needed items in basement.
    code 590.007/7-206.11-P*** · critical food-safety factorstatus: Fail
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: PIC will need to order a vomit clean up kit for location. Hand out will be attached to emailed Health Inspection.
    code 590.002/2-501.11-PF** · serious findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Product in the basement will need to be stored off the floor 6 inches at all the time.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Clean and organize basement. This will help with and pest issues. Pest control compay will be able to get into all areas.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 16, 2019: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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