College Club

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Non-Food Contact Surfaces
  Inspector note: No splash guards on both sides of hand sink (hand sink located between food prep sink & clean equipment)
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Dishwashng Facilities
  Inspector note: Drying equipment on cloth towel - provide proper drain board
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Improper Storage of Re-usable Utensils
  Inspector note: clean equipment not inverted
  code 24-4-904.11AB* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 9, 2016: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.