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College Pizza

June 11, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings1

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Failed findings

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Raw beef stored above cooked pasta at cookline. Corrected on site. Store raw meat below cooked foods.
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
(A )Cooling Methods (Pf)

Inspector note: Cooked chicken at 100F in plastic container covered with plastic film. Spread out in shallow tray. Reviewed cooling methods.
code 590.003/3-501.15-PF** · serious findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Soils cardboard on floor under fryers. Discard carboard. Keep floor clean and free of soils.
code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Floor of walk-in refrigerator with fod debris. Clean to avoid attracting pests.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Controlling Pests (C)

Inspector note: Mouse droppings in basement under shelves and freezers. Clean and monitor for activity. Provide current pest reports.
code 590.006/6-501.111-C* · lower-severity findingstatus: Fail
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)

Inspector note: Glue trap with dead roaches in basement. Discard dead pests to prevent contamination.
code 590.006/6-501.112-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 23, 2024: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.