Cooked?

Colonnade Hotel

March 20, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings9
  • critical findings1

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Failed findings

  • Labeling of Ingredientscritical
    Inspector note: retail/provide proper labels on pre-packaged pastries
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: resurface worn white cutting boards
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: handsink/remove black tape dishmachine/seal bare wood shelving 2 door #8/replace worn door gaskets dishware room/resurface worn shelving employee cafe/replace cracked sneeze gaurd
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: cooler/prep room/provide accurate internal thermometer to 41 degrees or below dishmachine/repair wash and rinse gauge
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean non working 2 door drawer at hot line • hot line/clean all silver shelving clean top of dishmachine
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: hotline and walk in handsink /repair mixing valve to provide proper hot water at 100 degrees/tested at 78 degrees
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: hot line/move all equipment and clean floor to remove debris dishroom/kitchen/regrout floor as needed
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: hot line/clean interior light shields dishware room/replace missing ceiling tiles
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Inadequate Lighting
    Inspector note: hot line/replace burnt out lights
    code 38-6-303.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 25, 2018: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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