✓

Comfort Kitchen

March 14, 2023 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

Cleaning Procedure (P)critical

Inspector note: Handsink at the coffee area had ice cream scoop glass and plate inside of handsink when the dump sink is next to it- Train staff that handsinks is for handwashing only.
code 590.002/2-301.12-P*** · critical food-safety factorstatus: Pass
Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical

Inspector note: Soiled tongs with food particles hanging on stove knives with food particles spatulas with food on them or knife wedged between equipment.- Properly wash rinse and sanitizer food contact equipment frequently then air dry. to prevent contamination
code 590.004/4-602.11-P*** · critical food-safety factorstatus: Pass
Assignment (Pf)

Inspector note: PIC was not knowledgable of illness policy but of the day to day operation. There were specific things in regards to warewashing sanitizer solution use of handsink that she couldn't verify or tell me the purpose. - Assign and train staff to be knowledgable and understand the ins and out of the business.
code 590.002(A)/2-101.11-PF** · serious findingstatus: Pass
Handwashing Sinks-Location and Placement (Pf)

Inspector note: Handsink completely blocked in warewash area this is where food prep is and warewash sink is and sink was totally obstructed with boxes and rubber mats. - Train staaff to keep handsinks clear and easily accessible for staff to wash hands .
code 590.005/5-204.11-PF** · serious findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Soiled wiping cloths every where not in sanitizer solution- Train staff to store all soiled cloths inside properly concentrated sanitizer solution.
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Miscellaneous Sources of Contamination (C)

Inspector note: Ice build up inside of Freezer - clean to remove ice build up
code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
Nonfood-Contact Surfaces (C)

Inspector note: Cookline- Inside the stove and counter is soiled- Clean to remove
code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: Walk in Freezer is reading P1 has condensation although foods are frozed solid there is alot of ice build up- Repair
code 590.004/4-501.11-C* · lower-severity findingstatus: Pass
flagged at inspection

Inspector note: No Allergen certificate - Provide a current allergen certificate form an accredited food safety program.
code L1status: Pass

What changed since the previous inspection?

Compared with Fail on March 6, 2023: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.