Community Centers Stores

November 29, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings1
  • critical findings1

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Failed findings

  • Labeling of Ingredientscritical
    Inspector note: Retail food packaging must have proper labeling. Frozen fish and chicken was observed within the freezer without proper labels. Labels identifying the fish species were observed on the shelf. However the individual packages were not labeled. Provide proper labels.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail

What changed since the previous inspection?

Compared with Fail on September 19, 2011: 1 finding recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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