Compadres Meat Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings11
• critical findings1

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Failed findings

• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Raw chicken stored directly above ready to eat sliced cold cuts discarded cold cuts during inspection Store as discussed moving foward
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Hand sink behind meat counter is filled with bloody pans Remove and keep clean and clear as discussed during inspection
  code 590.005/5-205.11-PF** · serious findingstatus: Fail
• ⚠️Effectiveness-Hair Restraints (C)
  Inspector note: Ensure all food handlers have proper hair restraints when working in the food service areas behind the meat counter
  code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
• ⚠️Food Storage Containers Identified with Common Name of Food (C)
  Inspector note: Label - flour sugar salt containers to properly identify the contents
  code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
• ⚠️Clean Linens (C)
  Inspector note: Clean aprons stored underneath the butcher table relocate as discussed
  code 590.004/4-801.11-C* · lower-severity findingstatus: Fail
• ⚠️Equipment-Lubricating and Reassembling (C)
  Inspector note: Ban saw has not been properly disassembled cleaned and sanitized. Clean to remove all visible soils after daily use Do not wait for an accumulation of visible soils from the previous days usage.
  code 590.004/4-902.12-C* · lower-severity findingstatus: Fail
• ⚠️Grease Trap(C)
  Inspector note: Clean to remove all visible grime and soils
  code 590.005/5-402.12-C* · lower-severity findingstatus: Fail
• ⚠️Storage Areas Rooms and Receptacles Capacity and Availability (C)
  code 590.005/5-501.16-C* · lower-severity findingstatus: Fail
• ⚠️Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Clean floors and walls throughout the meat room from all visible food spills stains and soil
  code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
• ⚠️Handwashing Signage (C)
  Inspector note: Identift hand sink as discussed
  code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
• ⚠️Drying Mops (C)
  Inspector note: Keep in use soiled mops elevated off the floor at least six inches when not in use
  code 590.006/6-501.16-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 9, 2019: 11 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.