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Coogan's Bluff
February 4, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings1
Failed findings
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Labeled Common NamecriticalInspector note: Label all spray bottles containing toxic Chemicals
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Food ProtectionInspector note: Keep all boxes 6" off floor in dry goods storage area keep ice 6" off floor of walk in freezer
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Non-Food Contact SurfacesInspector note: Provide chains for all 602 tanks in basement Do not use milk crates as storage devices
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Equipment ThermometersInspector note: Provide proper thermometer for all reach in refrigerators
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Non-Food Contact Surfaces CleanInspector note: clean chemical containers stored under dish machine table
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Hand Cleaner Drying Tissue SignageInspector note: Provide hand soap for hand sink in kitchen Provide paper towels for designated hand sink at the bar area
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Outside Storage Improperly MaintainedInspector note: Remove all unnecessary items from storage at the trash area
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Walls/Ceilings Designed Constructed InstalledInspector note: replace or repair damaged wall tile in kitchen Replace missing hood filter on hood system at hot line clean floor area under dishwasher area and clean floor around and under hot line
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Premises MaintainedInspector note: Remove all unused chairs from storage in basement
What changed since the previous inspection?
Compared with Pass on February 21, 2008: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.