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Cookin Cafe & Grille

September 3, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings12
critical findings3

Failed findings

Cold Holdingcritical

Inspector note: Chees of 2 door deli cooler with an elevated temperature of 51F. Cheese was removed at the time of the inspection and placed into a refrigerator to keep a temperature of below 41F. All other foods of the deli style cooler were at below 41F.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Separation Segregation Cross Contaminationcritical

Inspector note: Raw eggs observed being stored above ready to eat chicken salad and cooked sausages. Discontinue and store appropriately to ensure no cross contamination from raw eggs.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Cleancritical

Inspector note: Employee observed washing and rinsing equipment in the rinse portion of the 3 bay sink. PIC to properly train all staff on how to wash rinse and sanitize all equipment properly.
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Blade of Hamilton Beach smoothy machine visibly soiled. Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Fail
Insects Rodents Animals

Inspector note: Lower shelf under frozen ice cream machine visibly soiled with what appears to be rodent droppings. Clean to remove and provide an up to date pest control report for the re-inspection.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Container Labels

Inspector note: Sauce containers with no labels. Provide.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Door of coffin style freezer heavily damaged. Replace.
code 15-4-202.16* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Soield wiping cloth observed being left out on counter tops. Discontinue and store in proper sanitizing solution.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Pastic behind sauce containers near coffin style freezer heavily soiled. Clean to remove. Interior of Coke cooler heavily soiled. Clean to remove. Interior of 4 door cooler heavily soiled. Clean to remove. Door and handle of walk-in cooler visibly soiled. Clean to remove. Table storing dough machine heavily soiled. Clpean to remove. Surface of 4 top burner with cacked on foods. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Pipe under hand sink near 2 door cooler. Repair. Faucet at 3 bay sink leaking. Replace.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: No paper towels at hand sinks in main kitchen area. Provide.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floor near soda machine heavily soiled. Clean to remove and repair soda machine if necessary. Evidence of what appears to rodent droppings on basement storage floor clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on March 6, 2013: 4 findings appeared for the first time. 8 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.