✓

Coreanos

April 24, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 13 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Food Contact Surfaces Cleancritical

Inspector note: discontinue warewashing in the 3 bay sink in the bassement. There is no hand sink in the area. Wadh all items upstairs in the 3 bay sink located in the main kitchen.
code 20-4-703.11*** · critical food-safety factorstatus: Pass
Location Accessiblecritical

Inspector note: remove knife and food debris from hand sink in the kitchen. Clean out hand sink and use for hand washing only.
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: mouse droppings observed on floor of basement area. Remove dropping provide extermination service ASAP and provide report with detasils for dealing with the rodent issue.
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Protection

Inspector note: remove al non ice related materials from storage on top of the ice machine.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Clean Cloths Hair Restraint

Inspector note: cook should be wearing a beard net with preparing food on the hot line.
code 13-2-304/402.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: remove plastic bowls used to dispense bulk foods. Use scoops with handles for dispensing bulk foods. • replace worn and heavily stained cutting boards on cold unit in kitchen.
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: remove white packaging paper from exterior of 2 deep[ fryers ion the kitchen.
code 15-4-202.16* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: keep all in use wiping cloths in as sanitizing solution when not in use.
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: remove heavy grease buildup from drain compartments to the deep fryers. Clean exterior of the yellow mop bucket. Remove heavy buildup. Clean exterior of all bulk food containers stored in the kitchen.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: repair leak to ice machine locatefdin kitchen.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Provide hand soap for hand sink in the kitchen.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Floors Designed Constructed Installed

Inspector note: floor around the water heater needs a deep cleasning to remove built up debris and stains.
code 36-6-201.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: remove heavy dust buildup on walls and ceiling at back door. Wall at entrance to the kitchen is unfinished and falling apart. Repair and finish wall. Wall should be smooth non porus durable and easy to clean.
code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 7, 2017: 13 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Allston

See every restaurant in Allston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.