Corner Cafe

June 8, 2018 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0

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Failed findings

  • Three Compartment Sink
    Inspector note: The three comaprtment sink is setup incorrectly. Properly setup sink to wash rinse sanitize and airdry dishes and keep the waste tubes out of the three bay sink. 6/8/18 The first compartment of the three bay sink is setup to dump drinks and has the waste tubes running into the sink. Provide a separate dump sink or get a variance for other solution.
    code 16-4-301.12* · lower-severity findingstatus: Fail

Checks marked passed

  • PIC Knowledgecritical
    Inspector note: The manager's food safety certificate and allergen certificate has expired. Provide updated certificates.
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Test Kit Provided
    Inspector note: They have chlorine test strips but they are using quats sanitizer. Provide the appropriate quaternary ammonia test strips.
    code 17-4-302.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 29, 2018: 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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