Cooked?✓
Cosi
December 15, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
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Adequate Handwashing/Where/When/HowcriticalInspector note: Staff oibserved taking trash outside then coming right to 3bay sink and started washing pans.No handwashing observed(?).Management stated that the handsink at coffee station was used as a utility sink to clean equipment(?).Pots/pans stored adjacent to handsink at front service area.Please inservice staff on proper handwashing procedures and techniques as well as what handsinks are designated for.
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Insects Rodents AnimalsInspector note: Minor(light) lessor drain fly activity noted in front coffee area as well as prep kitchen.Please continue to pay attention to the detail when cleaning.Food spills but needs to be cleaned on an ongoing basis.Please ensure drains are regulary cleaned and treated(Sanitized at least).Extermination reports need to include detail(Activity:Y/N Sanitation specifics and not that technician spoke with management on sanitation as well as follow up that previous recommended items were corrected on subsequent visits.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Wall over prep table dusty as was multiple ceiling fan gaurds.Clean.Food spills/splashes observed on walls in prep areas.Clean.
What changed since the previous inspection?
Compared with Fail on December 1, 2011: 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.