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Cosi

June 13, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings3

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Failed findings

Reheatingcritical

Inspector note: There are cook and hold units and hot holding units for soups. The unit in the back is only a hot holding unit and soups are being reheated on it. Make sure items are not reheated on steam tables.
code 03-3-403.11*** · critical food-safety factorstatus: Fail
Cold Holdingcritical

Inspector note: The sandwich unit on the right is not working properly cold cuts on the top are 53F and onthe bottom are 50F. Provide proper cold holding of 41F or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: The new dishwasher did not know how to test sanitizer levels in the sink. The manger is responsible for training new employees and monitoring food safety at the establishment.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: There have been recent sightings of insects in the building during some recent construction there has also been a complaint of an insect in food. Continue to treat for insects and follow recommendations from the exterminator to help eradicate the issue.
code 35-6-501.111/.115** · serious findingstatus: Fail
Test Kit Provided

Inspector note: The test kit for the sanitizer is ruined. Provide working test kit.
code 17-4-302.14* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: The threshold to the walk-in is in disrepair and food is collecting under the steel panels. Repair floor to provide a smooth cleanable durable surface. The floor in the walk-in is soiled under the soda containers. Make sure those are removed between deliveries of soda and the area is thoroughly cleaned.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 25, 2012: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.