Cooked?

Courtyard By Marriot Boston - The Bistro

June 18, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings2

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Failed findings

  • Labeling of Ingredientscritical
    Inspector note: Snack trays with fruit and yogurt and granola without labels. Proper proper labeling.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
  • Medicines FirstAid Storagecritical
    Inspector note: Several bottles of Grilled cleaner store with cooking oil. Remove . Separate all cleaners from food products
    code 41-7-207-09.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Several frozen food products on floor in walkin freezer. Remove. Store 6 inches off the floor
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Clean Cloths Hair Restraint
    Inspector note: Some staff without hair restraints . Provide
    code 13-2-304/402.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 6, 2019: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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