Crispy Dough Pizzeria

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings2
• critical findings0

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Failed findings

• ⚠️Non-Food Contact Surfaces
  Inspector note: Resurface heavily soiled grease trap
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Outside Storage Improperly Maintained
  Inspector note: Provide trash barrels with tight fitting lids as discussed • Clean backyard from losse trash and debris
  code 34-5-501.111/.115* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Single Service Articles Stored Dispensed
  Inspector note: Plasticware stored under soiled aprons - removed during inspection
  code 25-4-904.11* · lower-severity findingstatus: Pass
• ✓Re-use of Single Service Articles
  Inspector note: Take out foam containers are stored too close to the restroom - no barrier to prevent potential contamination from the public - relocate
  code 26-4-502.13* · lower-severity findingstatus: Pass
• ✓Soiled Linen Storage
  Inspector note: Soiled aprons discarded on the floor under the sinks - store as discussed
  code 44-4-802/03.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 11, 2013: 1 finding appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.