Crown Fried Chicken

November 24, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 18 code checks were marked passed.

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Checks marked passed

  • When to Wash (P)critical
    Inspector note: Employees unable to properly wash hands at sinks with wiping cloth buckets in the sink. No soap or papertowels available at the time of the inspection.
    code 590.002/2-301.14-P*** · critical food-safety factorstatus: Pass
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Multiple large containers of product with more than half of the product gone stored on shelving in ambient air including salad dressing and olives. Products labeled to refrigerate after opening. Voluntarily discarded by PIC
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical
    Inspector note: Breading containers with heavy encrusted soils- Must be cleaned a minimum of every 4 hours
    code 590.004/4-602.11-P*** · critical food-safety factorstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Person in charge at establishment must properly monitor proper handwashing by employees Cleaning schedule for establishment and proper food handling. Multiple repeat violations noted on inspection.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Multiple open products and products in walkin with no production or discard dates- Provide
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Grill surface with heavy built up soils- Clean with proper frequency Shelving in walkin with encrusted soils Interiors of freezers with heavy frost buildup
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Handwashing sinks noted with wiping cloth buckets in them at the time of the inspection
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Handwashing Cleanser Availability (Pf)
    Inspector note: No soap available at both handwashing sinks
    code 590.006/6-301.11-PF** · serious findingstatus: Pass
  • Hand Drying Provision (Pf)
    Inspector note: No papertowels available at both handwashing sinks- Paper towels available on site and corrected the time of the inspection
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • Effectiveness-Hair Restraints (C)
    Inspector note: Employees with no hair restraints
    code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Bulk food containers with no labels
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Wiping cloth buckets tested with 0ppm chlorine
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Frozen foods stored uncovered in freezer- Products covered in frost buildup
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Miscellaneous Sources of Contamination (C)
    Inspector note: Canned foods stored in original opened can covered by aluminum wrap- remove foods from cans after opening and place in approved food grade containers
    code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
  • System Maintained in Good Repair (C)
    Inspector note: Heavy leak from below handwashing sink in kitchen- Make proper repairs by a licensed plumber
    code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
  • Cleaning Receptacles (C)
    Inspector note: Exteriors of waste receptacles in kitchen with heavy encrusted soils- Clean with proper frequency
    code 590.005/5-501.116-C* · lower-severity findingstatus: Pass
  • Storing Maintenance Tools (C)
    Inspector note: Heavily soiled brooms and dust pan stored on floor at 3 bay sink
    code 590.006/6-501.113-C* · lower-severity findingstatus: Pass
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Floors of walkin with soils moisture and debris- Clean with proper frequency
    code 590.006/6-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on September 17, 2020: The previous meaningful result was Pass.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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