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Crush Pizza

November 7, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings10
critical findings2

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Failed findings

Labeled Common Namecritical

Inspector note: Label all spray bottles containing toxic chemicals storedat teh service line.
code 41-7-102.11*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: Provide a Certified Food Manager for this establishment. Post CFM certificate with the rest of the posted permits and licenses.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Back door left open. Keep back door closed at all times or provide a screen door to protect outer opening when back door is open.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Protection

Inspector note: In the basement prep kitchen keep all opened bulk foods in a covered and if needed labeled container.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: repair damaged doors to the cabinet below the hasnd sink at the service area.
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Provide thermometers for all refrigerators without a thermometer.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Keep all in use wioping cloths in a sanitizing solution when not in use.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Remove buildup of soils on portable fan used at the service area. Clean shelf to cabinet beloe the hand sink. Raemove buildup of soils and debris. Clean interior of the convection oven at the prep area Remove buildup of food encrustments and soils.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean flor area under the 3 compartment sink. Clean surrounding walls also. Remove buildup of food stains spills and soils innthe area.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Employees personal belongings stored on bottom shelf to prep table at service area. Provide better storage of employees personal belongings.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 10, 2018: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.