Cooked?

Cunard Tavern

July 29, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings1

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Failed findings

  • Clean condition-Hands and Arms (P)critical
    Inspector note: Noted staff handled RTE food items with bare hand.Retrain staff
    code 590.002/2-301.11-P*** · critical food-safety factorstatus: Fail
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: Provide testing strip for low temp dish machine and 3 bay sink sanitizer
    code 590.004/4-302.14-PF** · serious findingstatus: Fail
  • Cleaning Agents and Sanitizers Availability (Pf)
    Inspector note: Low temp dish machine recorded 0PPM with the sanitizing strip(used Mine).Repair Use the 3 bay sink to sanitize the dishes
    code 590.004/4-303.11-PF** · serious findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Noted part of the wall near the bar missing tiles.Repair.
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Noted hood sticker expired Jan. 2026.Service
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 6, 2025: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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