D And D Restaurant

• official resultAdministrative record filed
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings0

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Failed findings

• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: keep wiping cloths through-out in sanitizer at all times
  code 21-3-304.14* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Food Contact Surfaces Cleancritical
  Inspector note: provide a sanitizer and test kit for three compartment sink
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓PIC Knowledgecritical
  Inspector note: provide serv-safe certificate - asap
  code M-2-102.11*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Design
  Inspector note: provide missing door for hot foods cabinet - asap
  code 14-4-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 15, 2014: 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.