Daily Table

December 20, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings10
  • critical findings1

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Failed findings

  • Location Accessiblecritical
    Inspector note: Cleaning products store in handsink .Remove .Handsink is for handwashing only.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Black residue in ice machine. EMPTY Clean and refill.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Dents can found on shelve in storage area . Remove. Set up return crate. or discard. Several cases food product on floor in walkin refrigerator and freezers. Store properly 6inches off the floor.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Several heavy scored cutting board in vegeatable prep area. Replace or resurface.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Inadequate amount of shelving in walk-ins. Provide more shelving to properly store food.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: No test in produce prep area. Provide test for all three compartments.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Wet wiping cloths on prep counter. Remove. Store properly in sanitizing solution.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Soils on racks in walkin rerigerator and two door refrigerator also botton shelving of table in both prep area and freezer chest. Clean to remove all soils.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Heavliy soiled floor in walkin refrigerator. Clean .
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Grease buildup on panels of hood system at cookline. Sticker update . Clean panel as needed.
    code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 8, 2017: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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