Daily Table

January 15, 2019 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings8
  • critical findings0

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Failed findings

  • Insects Rodents Animals
    Inspector note: Evidence of fruit fly activity in the produce preparation and back storage rooms . Provide an up to date pest control report for the re-inspection date adressing fruit flies.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Several packages of expired Charizo observed in the open air refrigeration units. Address and ensure all foods are being checked for past expiration dates prior to and while out on the sales shelves. Meats were removed at the time of the inspection. Glue based fly traps observed being stored over preparation table and preparation sinks. Discontinue and ensure proper usage of fly traps in any preparation/food area's. Packages of frozen foods observed being stored on the ground of the walk-in freezer. Discontinue and store all foods elevated a minimum of 6 inches off the ground.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: 2 Lights out above the stove tops. Replace.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Interior of the upright 2 door freeezer for fruits visibly soiled. Clean to remove. Interior of the single door Hobart oven with excess carbon build-up. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Lower shelf where large stand mixer parts are being stored appear to have a rust like substance. Discontinue and ensure all equipment and parts are being stored on a cleaned and sanitized surface.
    code 24-4-903.11* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Pipe under the 2 bay sink is not attached. Address and make any necessary repairs. Cold water faucet to the 3 bay sink is not operating properly. Address and make any necessary repairs.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floor of the produce walk-in visibly soiled. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: Light inside of the produce cooler with a cracked shield. Replace.
    code 38-6-202.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 14, 2018: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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