Daily Table

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Wiping Cloths Use Limitation (C)
  Inspector note: Provide a wiping cloth bucket with sanitier in kitchen in prep area.
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓Nonfood-Contact Surfaces (C)
  Inspector note: Clean wire shelf for spices in kitchen. Soiled. Clean wire shelves in walk ins as discussed.
  code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
• ✓Ventilation Hood Systems Filters (C)
  Inspector note: Clean hood filters on cooking line. Hood sticker good until Dec 2021.
  code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
• ✓Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Clean floor under and behind equipment . Clean floor in walk ins. Both visibly soiled. Clean wall behind three bay sink.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 5, 2021: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.