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D'angelo/Papa Gino's

August 7, 2007 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings13
critical findings3

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Failed findings

Cold Holdingcritical

Inspector note: Chicken 47F Pastrami 48F Provide proper cold holding of 41F or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Hot and Cold Watercritical

Inspector note: No hot water in men's bathroom. Provide.
code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: Post 2007 Health Permit • The establishment is closing soon and they are reluctant to do any repairs. Ensure that as long as the establishment is operating it is in compliance with the sanitary code.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Interior of ice machine is soiled with pink mold-like substance. Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Fail
Insects Rodents Animals

Inspector note: Fruit flies are in the warewashing area ad the pest reports provided do not indicate that exterminators are treating for fruit flies. Provide pest reports treating for fruit flies.
code 35-6-501.111/.115** · serious findingstatus: Fail
Inadequate Facilities/Cooling Methods

Inspector note: Walk in refrigerator is propped open during prep. Either keep the refrigerator closed or provide reach in refrigeration.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Three Compartment Sink

Inspector note: There is duct tape covering a leak in the sink. Provide proper repair.
code 16-4-301.12* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Wiping cloths are stored in 100 ppm Quats that is 70F. Provide appropriate sanitizer solution.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Shelving under the grill is soiled with debris. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Faucet at three-compartment sink is leaking. Repair.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Toilet Enclosed Clean

Inspector note: Handsink fixtures are soiled. Clean top remove.
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood vent is encrusted with grease. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: Fixture in the walk-in is not shielded. Shield light fixtures.
code 38-6-202.11* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.