✓

D'angelo/Papa Gino's

January 11, 2008 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Insects Rodents Animals

Inspector note: Rodent droppings along the back wall. Provide pest reports treating for rodents.
code 35-6-501.111/.115** · serious findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Cooking area hand sink faucet is broken. Repair.
code 15-4-202.16* · lower-severity findingstatus: Pass
Wash Rinse Water Clean Proper Temperature.

Inspector note: Three compartment sink: The water is 54 F. Provide proper water temperature.
code 19-4-501.18-.110* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Prep Area: handsink has no soap. Provide soap so employees can properly wash their hands.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Floors under the front counter are soiled. Clean to remove. Floor underneath the cooking equipment is soiled. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: The wall tiles along the back wall are broken. Repair. The walls in the prep area are soiled with food debris. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 31, 2007: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.