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D'angelo's
April 5, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings9
- critical findings1
Failed findings
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PIC Performing DutiescriticalInspector note: No allergen awareness on menu board. Provide
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Food Thermometers ProvidedInspector note: Provide a working food thermometer
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Food Utensil StorageInspector note: In use mnife stored in between soiled equipment . Relocate
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Food Contact Surfaces DesignInspector note: Replace orn white cutting board ised to cut ready to eat sandwich's
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Wiping Cloths Clean SanitizeInspector note: Set up as discussed
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Non-Food Contact Surfaces CleanInspector note: Clean inside / outside of all refrigeration units. - exterior of Ll cooking equipment iv ce machines and sinks from all visible food spills stains and soils
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Outside Storage Improperly MaintainedInspector note: Clean trash area from all loose trash and debris
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Walls/Ceilings Designed Constructed InstalledInspector note: Replace stained and missing ciling tiles where needed
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean vents in the hood as discussed
What changed since the previous inspection?
Compared with Pass on September 14, 2016: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.