Dans Mini Dogs

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings9
• critical findings2

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Failed findings

• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Hot holding unit at 110F and the hot food Chicken Wings@100F Chicken Patties@105F The food was voluntary discarded and the unit was put out of order sign. Please repair before in use. All hot foods to be kept above 135F for hot holding.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)critical
  Inspector note: remove all dented #10 cans from the shelf.
  code 590.003/3-701.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Observed various prepared foods in the walkin without date marking. Date mark all the product prepared unless consumed in 24hrs.
  code 590.003/3-501.17-PF** · serious findingstatus: Fail
• ⚠️Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
  Inspector note: No consumer advisiory on the menu. provide
  code 590.003/3-603.11-PF** · serious findingstatus: Fail
• ⚠️Eating Drinking or Using Tobacco (C)
  Inspector note: observed an employee eating while preparing food. provide a seperate area for employees.
  code 590.002/2-401.11-C* · lower-severity findingstatus: Fail
• ⚠️Good Repair and Proper Adjustment-Equipment (C)
  Inspector note: The cutting blade on the can opener is dull. Replace or change to prevent shaving of the metal in the food.
  code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Pizza oven soiled and accumulated dust on the top and inside. Clean to be free of soil and debris.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️Service Sink (C)
  Inspector note: Observed mop water dumped outside in the back area provide a service sink to discard the Mop water.
  code 590.005/5-203.13-C* · lower-severity findingstatus: Fail
• ⚠️flagged at inspection
  Inspector note: Expired health permit. Please call the office and pay/ update
  code L1status: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.