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Dans Mini Dogs
June 11, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings11
- critical findings3
Failed findings
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Cleaning Procedure (P)criticalInspector note: Food service employees observed improperly washing hands in hand sinks no soap used. Reviewed hand washing procedures with PIC PIC to retrain staff.
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: In walk-in cooler raw chicken stored directly on top of strawberries. PIC discarded and denatured strawberries will train staff on proper food storage and hierachy.
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Shredded cheddar cheese 49F sliced tomatoes 55F sour cream 46F in cold well unit on cookline. PIC stated items in cold well have been out less than one hour removed to walk-in cooler to chill to 41F; replaced with items in walk-in that temped at 40F.
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Sanitizing Solutions Testing Devices (Pf)Inspector note: Establishment is using multi-quat sanitizer PIC unable to locate testing devices and will order today inspector's test kit used tested at 200ppm from bucket in kitchen and 3-bay sink.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Hand sink next to in use bakery prep area has large stationary stand mixer directly in front blocking access to hand sink. Provide clear access to all hand sinks.
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Handwashing Cleanser Availability (Pf)Inspector note: Hand sink in kitchen observed to not have soap soap on order per PIC. Provide hand soap cleaner or hand powder at all hand sinks.
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Effectiveness-Hair Restraints (C)Inspector note: Effective hair restraint not observed on only kitchen worker in establishment. Provide effective hair restraints.
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(A) Certified Food Protection Manager (C)Inspector note: Original expiration date on CFPM certificate crossed out with marker and a new date handwritten in. Post up-to-date CFPM certificate.
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Shell stock Condition (C)Inspector note: In walk-in cooler observed molluscan shellfish (clams) with broken shells and open shells. PIC discarded and denatured bad product.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: In walk-in cooler observed boxes of unpacked grapes tomatoes and apples stored on floor. Elevate foods at least 6" off floor to prevent contamination.
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Handwashing Signage (C)Inspector note: Noted no hand sinks in kitchen have proper signage. PIC to provide proper signage.
What changed since the previous inspection?
Compared with Fail on June 10, 2025: 10 findings appeared for the first time. 1 finding recurred. 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.