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Darbar Indo-Pak Rest.

October 21, 2026 · Administrative record filed

administrative record

official resultAdministrative record filed
inspection typeEating & Drinking
failed findings3
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Packaged and Unpackaged Food-Separation Packaging and Segregation (C)

Inspector note: In the walk-in refrigeator observed multiple fully cooled foods at 41F without any coverings; provide coverings for foods held in cold holding; while foods are cooling they may be loosely covered or uncovered.
code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Observed multiple containers filled with 70F water with utensils stored inside the water; in-use utensils should be stored on a clean and sanitized surface in water 135F and above at all times or in cool running water.
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Inspector note: Observed the floors of the walk-in refrigerator with heavy food and soils buildup; clean and sanitize.
code 590.004/4-601.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 30, 2026: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.