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Dates & Olives

December 23, 2019 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking
failed findings1
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Cleaning Frequency and Restrictions (C)

Inspector note: Floors under and around cooking line soiled. Clean properly. Cooking line adjecent wall very soiled with grease. Clean properly.
code 590.006/6-501.12-C* · lower-severity findingstatus: Fail

Checks marked passed

Food Labels (Pf)

Inspector note: Some bottled juice drink without any label. Provide.
code 590.003/3-602.11-PF** · serious findingstatus: Pass
Sanitizing Solutions Testing Devices (Pf)

Inspector note: Sanitizer at three bay sing above QUATs 500ppm. Maintain between 200-400ppm. PIC adding water at this time.
code 590.004/4-302.14-PF** · serious findingstatus: Pass
Handwashing Cleanser Availability (Pf)

Inspector note: Hand sink at serving line without soap. Provide.
code 590.006/6-301.11-PF** · serious findingstatus: Pass
Hand Drying Provision (Pf)

Inspector note: Hand sink at serving line without paper towel. Provide.
code 590.006/6-301.12-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Observed large amount of rodent like dropings on the stairs going towards lower level. Provide an IPM report from a licensed exterminator and clean the floor properly.
code 590.006/6-501.111-PF** · serious findingstatus: Pass
(A) Certified Food Protection Manager (C)

Inspector note: Retrain staff with regard to proper warewashing and proper labeling practices for bottled beverages. Monitor premisses for pest activity and frequent cleaning.
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Some bulk food containers without labels or with several labels. Label all properly.
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Exterior of bulk food containers soiled. Clean all properly. Bottom under shelves at the walk-in soiled. Clean properly.
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Wiping Cloths Air Drying Location (C)

Inspector note: Wiping cloths stored soiled/wet on the counter. Store properly in sanitizer solution.
code 590.004/4-901.12-C* · lower-severity findingstatus: Pass
(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)

Inspector note: Several single use equipment boxes at lower level stored on the floor. Store properly elevated.
code 590.004/4-903.11-C1* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 17, 2019: 1 finding recurred. 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.