Davio's

May 23, 2022 · Administrative hearing

🫥not rated

official resultAdministrative hearing
inspection typeEating & Drinking
failed findings2
critical findings1

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Preventing Contamination from Hands (P)critical

Inspector note: Observed food handler plating RTE lettuce tomato and onion with bare hands / Discontinue and ensure there is no bare hand contact with RTE foods.
code 590.003(C)/3-301.11-P*** · critical food-safety factorstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Hand sink on cookline was replaced with a new automatic faucet and stopped working. G1 has been called again to request another repair or replacement.
code 590.005/5-205.11-PF** · serious findingstatus: Fail

Checks marked passed

Hot Water and Chemical-Methods (P)critical

Inspector note: Main dish machine rinse 170F / Repair to provide 180F-194F rinse temperatures / Dishes can be washed in the smaller high temp machine on site (rinse 184F - OK) until main machine is repaired.
code 590.004/4-703.11-P*** · critical food-safety factorstatus: Pass
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

Inspector note: Provide an irreversible temperaure measuring device
code 590.004/4-302.13-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 28, 2022: 1 finding appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.