Cooked?

Day Square Mobil

February 15, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings4
  • critical findings2

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: provide sanitizer for warewashing at the 3 bay sink
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Labeled Common Namecritical
    Inspector note: provide cover for rock salt stored below the 3 bay sink
    code 41-7-102.11*** · critical food-safety factorstatus: Fail
  • Test Kit Provided
    Inspector note: provide test kit for sanitizer
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: keep all supplies 6 inches off floor of walk in cooler
    code 36-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 11, 2011: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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