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D'benny's Subs

December 5, 2008 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings0

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Failed findings

PHF's Properly Thawed

Inspector note: Shrimp being thawed in a pan of water. Discontinue to ensure proper thawing methods are in place.
code 06-3-501.13* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Sponges being used to clean dishes in three bay sink. Discontinue use to ensure no bacterial growth on sponge.
code 14-4-202.11* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: 3 door cooler missing a thermometer. Replace.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Bottom shelf of 3 door freezer with fod debris. Clean to remove. Vents above grill with heavy grease build-up. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: Middle light above stove not shielded. Provide.
code 38-6-202.11* · lower-severity findingstatus: Fail
Inadequate Lighting

Inspector note: 2 Lights out above stove top. Replace.
code 38-6-303.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 23, 2008: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.