D'buly Chimis

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings6
• critical findings3

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Failed findings

• ⚠️Cooling (P)critical
  Inspector note: Cooked chicken in the small 2 door cooler in a hotel pan with lid cooling at 80F. Discontinue and ensure all TCS foods are being properly cooled (smaller quatities/shallow pans).
  code 590.003/3-501.14-P*** · critical food-safety factorstatus: Fail
• ⚠️(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Fried chicken on the upper shlef of the front service hot holding unit at 110F. Address and ensure all TCS foods are being maintained at 135F and above. Chicken to be reheated to 165F to ensure no bacterial growth. Other foods inside of the unit at above 135F.
  code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
• ⚠️Rodent Bait Stations (P)critical
  Inspector note: Open blocks of what appears to be poison located in the basment storage/preparation area. Discontinue and use only approved bait stations.
  code 590.007/7-206.12-P*** · critical food-safety factorstatus: Fail
• ⚠️(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Clean cutting boards observed being stored on the ground in between coolers. Discontinue and store all equipment in a clean and protected manner.
  code 590.004/4-601.11-PF** · serious findingstatus: Fail
• ⚠️Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Clean blenders observed being stored in the front service hand sink. Discontinue and ensure all hand sinks remainaccessible during all operational hours.
  code 590.005/5-205.11-PF** · serious findingstatus: Fail
• ⚠️Food Storage Containers Identified with Common Name of Food (C)
  Inspector note: Several squeeze bottles filled with sauces and dressing shave no labels. Provide.
  code 590.003/3-302.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 31, 2024: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.