✓
Delfriscos Double Eagle Steak House
November 13, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Separation Segregation Cross ContaminationcriticalInspector note: Raw oysters stored above ready to eat arugula raw shaved steak at cookline stored above ready to eat items. Discontinue. Corrected on site.
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Shellstock IDInspector note: Raw oyters at salad station without shellstock tags. Maintain shellstock tags with product until exhausted. Oysters were found to be pre-shucked. Discontinue. Establishment voluntarily discarded 20 oysters.
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Food Contact Surfaces CleanInspector note: Can opener with food soils. Clean to remove.
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Dishwashng FacilitiesInspector note: Rinse gauge on high temperature dish machine not registering a final rinse of 180F. Repair. Alternative means to sanitize equipment on site at three compartment sink and chlorine rinse units.
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Improper Storage of Re-usable UtensilsInspector note: Ice scoop stored in ice bin ice containers stored on floor near ice machine. Wash/rinse/sanitize/air dry/store properly.
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Installed and MaintainedInspector note: Loose faucet at handsink near table top oven. Repair.
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Premises MaintainedInspector note: Brooms stored at cookline with grill brush. Store properly. Grill brush was washed/rinsed/sanitized and stored properly.
What changed since the previous inspection?
Compared with Fail on November 5, 2018: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.