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Deparma
July 23, 2021 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings1
Failed findings
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Preventing Contamination from Hands (P)criticalInspector note: Observed employee when preparing salads handling lettuce with bare hands. PIC discarted voluntarily the food touched with bare hands and employee washed hands and wore gloves. Use always gloved hands when handling ready to eat foods.
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Retrain and monitor staff with regard to handling of ready to eat food (no bare hand contact).
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No test kit for chlorine sanitizer at low temp dish machine. Provide.
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Controlling Pests (Pf)Inspector note: Observed large amount of rodent -like droppings at warewashing area floor. Provide an IPM report from a licensed exterminator.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Observed several boxes/bags with food products at lower level storage area. Elevate properly.
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Temperature Measuring Devices-Functionality (C)Inspector note: Some refrigerating unit including the unit in front of cooking line without interior thermometers. Provide.
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Nonfood Contact Surfaces (C)Inspector note: Shelves at warewashing area and prep area soiled. Clean properly.
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(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)Inspector note: Observed boxes with single-service articles stored on the floor at lower level. Elevate properly.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Large amount of not in use items piled up at the rear end of lower level. Remove and clean the area.
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Cleaning Frequency and Restrictions (C)Inspector note: Floor at warewashing area very soiled. Clean properly.
What changed since the previous inspection?
Compared with Fail on January 29, 2021: 7 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.