Cooked?

Deparma

July 29, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

  • Preventing Contamination from Hands (P)critical
    Inspector note: Observed employee when preparing salads handling lettuce with bare hands. PIC discarted voluntarily the food touched with bare hands and employee washed hands and wore gloves. Use always gloved hands when handling ready to eat foods.
    code 590.003(C)/3-301.11-P*** · critical food-safety factorstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Retrain and monitor staff with regard to handling of ready to eat food (no bare hand contact).
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: No test kit for chlorine sanitizer at low temp dish machine. Provide.
    code 590.004/4-302.14-PF** · serious findingstatus: Pass
  • Controlling Pests (Pf)
    Inspector note: Observed large amount of rodent -like droppings at warewashing area floor. Provide an IPM report from a licensed exterminator.
    code 590.006/6-501.111-PF** · serious findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Observed several boxes/bags with food products at lower level storage area. Elevate properly.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: Some refrigerating unit including the unit in front of cooking line without interior thermometers. Provide.
    code 590.004/4-204.112-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Shelves at warewashing area and prep area soiled. Clean properly.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • (A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
    Inspector note: Observed boxes with single-service articles stored on the floor at lower level. Elevate properly.
    code 590.004/4-903.11-C* · lower-severity findingstatus: Pass
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Large amount of not in use items piled up at the rear end of lower level. Remove and clean the area.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Pass
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Floor at warewashing area very soiled. Clean properly.
    code 590.006/6-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 23, 2021: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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