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Deparma
January 17, 2025 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Some prepared food items not date marked inside walk-in area. Provide.
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No sanitizer test strips on site for chlorine sanitizer at low temp dish machine. Provide.
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(A) Certified Food Protection Manager (C)Inspector note: CFPM certificate expired. Provide a current one. No Allergen certificate posted. Provide.
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths obsered soiled on counters. Store properly in sanitizer solution.
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Preventing Contamination from Hands (C)Inspector note: Observed employee touching bread with bare hands. Discontinue. PIC must discard all rady ro eat food previously touched with bare hands.
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flagged at inspectionInspector note: Health Permit not renewed. Renew.
What changed since the previous inspection?
Compared with Pass on February 28, 2024: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.