Cooked?

Deparma

January 17, 2025 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings0

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Failed findings

  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Some prepared food items not date marked inside walk-in area. Provide.
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: No sanitizer test strips on site for chlorine sanitizer at low temp dish machine. Provide.
    code 590.004/4-302.14-PF** · serious findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: CFPM certificate expired. Provide a current one. No Allergen certificate posted. Provide.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Wiping cloths obsered soiled on counters. Store properly in sanitizer solution.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Preventing Contamination from Hands (C)
    Inspector note: Observed employee touching bread with bare hands. Discontinue. PIC must discard all rady ro eat food previously touched with bare hands.
    code 590.003(C)/3-301.11-C* · lower-severity findingstatus: Fail
  • flagged at inspection
    Inspector note: Health Permit not renewed. Renew.
    code L1status: Fail

What changed since the previous inspection?

Compared with Pass on February 28, 2024: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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