Deparma

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Some prepared food items not date marked inside walk-in area. Provide.
  code 590.003/3-501.17-PF** · serious findingstatus: Pass
• ✓Sanitizing Solutions Testing Devices (Pf)
  Inspector note: No sanitizer test strips on site for chlorine sanitizer at low temp dish machine. Provide.
  code 590.004/4-302.14-PF** · serious findingstatus: Pass
• ✓(A) Certified Food Protection Manager (C)
  Inspector note: CFPM certificate expired. Provide a current one. No Allergen certificate posted. Provide.
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Use Limitation (C)
  Inspector note: Wiping cloths obsered soiled on counters. Store properly in sanitizer solution.
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓Preventing Contamination from Hands (C)
  Inspector note: Observed employee touching bread with bare hands. Discontinue. PIC must discard all rady ro eat food previously touched with bare hands.
  code 590.003(C)/3-301.11-C* · lower-severity findingstatus: Pass
• ✓flagged at inspection
  Inspector note: Health Permit not renewed. Renew.
  code L1status: Pass

What changed since the previous inspection?

Compared with Fail on January 17, 2025: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.